Easy Microwave Doodh Peda (Condensed Milk Peda)

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Easy Microwave Doodh Peda (Condensed Milk Peda)

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This is a quick peda recipe and takes just 3-5 minutes. A tasty recipe for when you are in a hurry and still want to make a dessert or mithai. I make this for Diwali. Sweets are fine if you don’t eat it on a daily basis and also know when to stop. Festivals, birthdays and special occasions definitely deserve a sweet treat.

Ingredients for Microwave Doodh peda:

  • Instant Dry Milk (Milk Powder) – 2 cups (150gm)
  • Sweetened Condensed Milk – 1 can (aprrox 396gm)
  • Unsalted Butter – 110g (1 stick)

Method:

  1. In a microwave safe dish, melt the butter, then add in the milk powder and condensed milk and mix well.
  2. Cook in the microwave for a total of  3 minutes, mixing well after every minute.
  3. After 3 minutes, mix well again and leave aside for it to cool down.
  4. After it has cooled down enough for you to handle(say 5-10 mins), grease your hands and make balls (You can also take the entire mixture and flatten it on a greased sheet with a rolling pin and use different shapes (cookie cutters) to have cute shapes).
  5. Gently press the balls and flatten them a little and place a raisin or a sliver or pista/badam.

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